They bake up nice and puffy and golden in the oven and get a drizzle of vanilla glaze over the top for a little extra sweetness. Once you are done . If it needs to be warmed up further, place it in the microwave for another 30 seconds. To safely thaw apple pie, you should leave it in the fridge overnight. As for the procedure itself, a slice will take less time, nearly 15 min in the oven or 30 sec in a microwave, and remember to wrap it with foil to prevent drying. Cover your unused phyllo dough with a damp towel between uses so it doesn't dry out. Line baking sheet with parchment paper. Place your apple crisp in a baking tray and optionally drizzle some melted butter over the topping. Then warm it up in the oven, thats it. Just as it was said above, the best way to warm up a pie is to use the same device that was used for baking it. Meanwhile, unfold one pastry sheet on a piece of parchment paper. Do not leave the pie in the oven long enough to bake again, just so that it is warm throughout. The vanilla glaze is completely optional, but SO amazingly delicious and simple. Preheat the oven to 350 degrees F (177 C). Like that, the dessert will be warmed all way through, still crispy from outside but soft, moist, and juicy on the inside. Repeat with the remaining pastry sheet. Preheat the oven to 400F and set a lined baking sheet aside. I had always bought pre-packaged frozen apple turnovers until now; such delicious little treats! When we warm up a pie in the toaster oven, it can also work well only the foodstuff is better to be wrapped in foil to provide proper heating inside and out. Left Eggs Out Overnight Are They Safe 11 Absolute Best G Fuel Flavors [Updated 2023], Best Toppings For Sloppy Joes (Ultimate List), Oreos Without Cream (And Where To Get Them), Twix Vs Snickers Which Is Best And Key Differences, How Much Ground Beef Per Person (For Every Kind Of Meal). Allow it to cool, and then leave it in the dish you want to bake it in. Place pie in oven for about 30 minutes (or more, depending on size). For longer-term storage, you can freeze the apple crisp. If the pastry has a thick layer of, Double-check that the goodie is not burned during the process, When the dessert is warm enough, take it out and serve. Bake the apple turnovers. Mix well until the apples are evenly coated in spice. For reheating a pie this way, do the following: Also, some people dont like too warm pies, so rely on your personal taste. We recommend checking on the slice every 30 seconds until it has warmed all the way through. Place a small saucepan or skillet on low heat, and add water, apples, cinnamon and maple syrup. You should rather slice off as many slices as you are going to eat and leave the rest in the freezer or refrigerator. Place some of the apple filling on one half of a pastry square - be sure not to overfill. Microwaving doesnt influence the goodies texture well which means that you will not receive a perfectly soft and thoroughly warmed yummy. Whether you are reheating one slice or a whole pie, the oven is definitely the way to go. Remove from heat and serve (see list below for serving suggestions). Apple turnovers can be baked or microwaved if you have leftover ones or just need to quickly cook them. When not writing or speaking about food and gardens Cassie can be found puttering around farmer's markets and greenhouses looking for the next great idea. Check the temperature. Cook and stir for 3 minutes until the apples are tender and the sauce is thickened. But in case you still want to reheat an apple pie his way, warm it up for 60 sec, then take out and leave to sit for 30 sec. Apple pie is the ultimate comfort food and while there isnt anything better in this world than a nice warm slice, having a slice right out of the refrigerator is one of lifes little hacks. Today, I am going to show you the exact methods I have used (with great success) to warm up apple pie over the past 15 years. Its very easy to accidentally burn your apple crisp. They are made with buttery, flaky puff pastry that's generously stuffed with gooey cinnamon apples and topped with an incredible vanilla glaze. Here is how to reheat apple pie in the microwave: Leaving the apple pie to rest for 30 seconds after being heated in the microwave allows for the heat to distribute evenly, so there wont be some cold bites and some piping hot bites. I will provide step-by-step instructions to the different methods we will look at below, along with a ton of other useful information. Using a fork, crimp the edges of the triangle by folding the pastry over it. .css-lwn4i5{display:block;font-family:Neutra,Helvetica,Arial,Sans-serif;font-weight:bold;letter-spacing:-0.01rem;margin-bottom:0;margin-top:0;text-align:center;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-lwn4i5:hover{color:link-hover;}}@media(max-width: 48rem){.css-lwn4i5{font-size:1.375rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-lwn4i5{font-size:1.375rem;line-height:1.1;}}@media(min-width: 48rem){.css-lwn4i5{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-lwn4i5{font-size:1.375rem;line-height:1.1;}}How Long Do Hard-Boiled Eggs Last? Yes! The perfect apple for apple pie needs to be firm and tart. Line the air fryer basket with parchment paper and place a portion of apple crisp inside it. Bake for 10-15 minutes or until the strudel is heated through. Once again, the oven is the best method to use to warm up the apple pie, even if it is frozen. But what do we do with the leftover apple pie? How to Reheat Apple Pie - Best Ways to Reheat Apple Pie - The Pioneer Woman Divide the spiced applesauce equally between three of the pastry pieces. Remove the chilled hand pies from the refrigerator, and lightly brush with the egg wash. Preheat the oven to 400F. Afterwards, melt butter over medium heat in a medium saucepan. Each time the meal cools down, bad bacteria start growing again making it worse. If you're freezing them, bake them for another two minutes in the frozen section of the oven. I'm the girl, Kim, behind Kim's Cravings. So what is the best way to heat up an apple pie? Frozen: Apple crisp freezes and reheats well, but its best if you consume it within three months of its initial storage date. Whichever method or combination you choose will stop your pie from becoming soggy, even when you reheat it! Preheat oven to 475 degrees F. Remove desired number of turnovers from packaging. Step 1. The crust will be nice and flaky while the inside will be gooey and delicious. Assemble the Pastries: Place 4-5 apple slices into the center of each pastry square and top with a spoonful of cinnamon sugar. Uncovering your apple crisp for its last few minutes in the oven goes a long way to making the topping nice and crunchy. Everybody knows that youve gotta have a nice thick slice of sharp cheddar with your warm apple pie AND a big scoop of vanilla ice cream! Put the pie, turnovers, or pastry on a cookie sheet on foil or parchment, and lightly cover with foil. Fold pastry in half diagonally and pinch the edges with a fork to seal. Try to use blind baking when the crust is pre-baked until it sets and crisps prior to adding a filling. He began working with Lets Foodie when it first launched to provide information on how to reheat, freeze and microwave different foods. Pros: Warming up the apple pie in the oven will have it piping hot and it will taste like when it was first baked. In case you are about to reheat frozen apple pie, consider that the heat must be higher, about 350 F, and the overall time of reheating has to be brought down to fifteen or a maximum of twenty minutes to not burn it down. Once theyve cooled slightly,add the glaze. Yeah, its ok to leave it out but dont keep it like this for more than 2 day if you dont want it to spoil. Simply place the apple crisp on a plate and microwave it for 30-60 seconds. How to Reheat Sausages So That They Are Perfect and Steaming Hot! Please, give me a hint! Preheat the oven to 350 degrees Fahrenheit (177 degrees Celsius). Also, see below for freezing instructions. Continue to simmer 3 minutes until apples are soft and caramelized. Alternatively, you can reheat apple crisp from frozen in the microwave. If it needs to be warmed up further, put it in the microwave for another 10-15 seconds. Fold pastry diagonally over apples, pressing edges with fork to seal. Combine apples with brown sugar, butter, and cinnamon in a medium saucepan over medium heat. Generally speaking, your apple crisp is evenly heated when the filling starts to bubble, and the streusel topping turns golden. Besides, it cant destroy the dangerous bacteria which may lead to the foodstuff turning hazardous to eat. In the first case, a pie wrapped in cling film will stay ok for 2 days, in the latter case, unbaked goodie must be protected by foil or frost-resistant packet and stocked for a maximum of four months tightly sealed. Lets dive in and take a look at each method in detail: As mentioned, reheating apple crumble in the oven will yield the most pleasing results. If the phyllo pastry is frozen, allow to thaw before using. Please read my. Heres how to go about it: If you want to reheat a portion of apple crumble more quickly, you can do so in the microwave by following these steps: To have complete success when reheating apple crumble, here are our 3 vital tips to follow: Yes, reheating apple crumble is totally safe. How To Reheat Roast Beef I Test 7 Different Methods, How To Reheat Cornbread I Test 4 Different Methods, Exactly How To Reheat Refried Beans I Test 3 Methods [Pics], Exactly How To Reheat Baked Beans I Test 3 Methods [Pics]. Remove the pie from the microwave and let it sit for 30 seconds and enjoy. Preheat oven: Preheat oven to 400 F degrees. Preheat the oven to 200 degrees Fahrenheit. Cheese and pie!!!!!!!!!!!!!!!!!!! There are a few options to prevent a soggy bottom, thankfully! How To Reheat Apple Strudel - Euro Food Seattle Place your apple crisp (whole or in portions) in a baking tray. Lightly cover the apple pie with aluminum foil. Bake at 375 degrees F for 25-30 minutes or until golden brown. Cover the tray with foil and warm in the oven for 10 to 15 minutes. Learn more. Add the apples, 2 teaspoons apple cider vinegar, 3/4 teaspoon ground cinnamon, 1/4 teaspoon ground nutmeg, and 1/4 teaspoon kosher salt. The air fryer technique also delivered good results and would be my method of choice for a single portion if I was in a hurry. First of all, it works only for quite thin slices. Next load into the air fryer and air fry until your apples are fork tender. These apple turnovers are the tastiest little pastries that are perfect for a sweet breakfast or even dessert. You can also use a microwave to warm a slice of apple pie. So with that out of the way, let us jump right into it. How do you prevent the pie from becoming soggy? I use frozen puff pastry sheets to make them quickly and easily, and the homemade apple cinnamon filling is absolutely to die for. Will it not get ruined after defrosting? Add apples and cook for 3 minutes, stirring occasionally. It was also really convenient for reheating a whole apple crisp in one go. Step 1 - Heat the diced apple with the vegan butter, sugar and cinnamon. Tip: If you are baking a frozen unbaked pie, you will have to follow the recipes recommended baking time and add an extra 5-15 minutes (depending on the oven). Quick Apple Turnovers - Jo Cooks They are also less powerful than an oven. Apple and Pear Turnovers Recipe: How to Make It - Taste of Home Air Fryer Apple Turnovers - Simply Air Fryer Place on greased cookie sheet. If you prefer a dryer topping, you can leave the dish uncovered for the duration of the heating process. A 5-inch pie will take about 12-15 minutes and turnovers will take about 10-12 minutes. Place the apple pie on a baking sheet ( I like these ones from Amazon ). Press the edges together to seal completely. Its okay if its on a foil tray. Is there anything better than a slice of warm .css-1me6ynq{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:#125C68;text-underline-offset:0.25rem;color:#125C68;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1me6ynq:hover{color:#595959;text-decoration-color:#595959;}apple pie to finish off a great meal? For both types, wrap the apple crisp in plastic wrap followed by a layer of aluminum foil. There are a few options to choose from when making apple pie. Place equal amounts of cooked apples into the center of each puff pastry square. Apple turnovers are made with buttery, flaky puff pastry thats generously stuffed with gooey cinnamon apples and topped with an incredible vanilla glaze. My favorite way to celebrate the fall season! Cut the puff pastry in half with a sharp knife. . Keep reading for all the details on how to reheat your apple pie and enjoy it warm! Heat it just until it barely starts boiling, stirring often. Whilst the air fryer is working its magic make and roll out your pastry. Combine glaze ingredients and drizzle over cooled apple turnovers (optional). Serve hot. A good apple crisp is easy to make and generally quite a crowd-pleaser. While you can place your frozen pie in the oven straight away, the pie crust can become soggy while it cooks.